Diversity of Macro- and Micronutrients in the Seeds of Lentil Landraces
Tolga Karaköy(Sivas Cumhuriyet Üniversitesi), Hakan Özkan(Cukurova University), Benjamin Kilian(Leibniz-Institut für Pflanzengenetik und Kulturpflanzenforschung (IPK)), Faruk Toklu(Cukurova University), Faheem Shehzad Baloch(Samarkand State University named after Sharof Rashidov), Halil Erdem(Cukurova University), S. Eker(Cukurova University)
Cited by 99
Related Papers
DNA molecular markers in plant breeding: current status and recent advancements in genomic selection and genome editing
|Biotechnology & Biotechnological Equipment|2017|854
Biofortification and Localization of Zinc in Wheat Grain
|Journal of Agricultural and Food Chemistry|2010|570
Plant drought stress tolerance: understanding its physiological, biochemical and molecular mechanisms
|Biotechnology & Biotechnological Equipment|2021|234
A Whole Genome DArTseq and SNP Analysis for Genetic Diversity Assessment in Durum Wheat from Central Fertile Crescent
|PLoS ONE|2017|198
Common bean as a potential crop for future food security: an overview of past, current and future contributions in genomics, transcriptomics, transgenics and proteomics
|Biotechnology & Biotechnological Equipment|2021|96