Composição e atividades antioxidante e antimicrobiana dos óleos essenciais de cravo-da-índia, citronela e palmarosa
Rodrigo Scherer(Pontifícia Universidade Católica do Rio Grande do Sul), H. T. Godoy(Universidade Estadual de Campinas (UNICAMP)), Marta Cristina Teixeira Duarte(Hospital de São José), Róger Wagner(Universidade Federal de Santa Maria)
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