Evaluation of Quantitative Methods for the Determination of Polyphenols in Algal Extracts

Sabine Parys(University of Bonn), Anne Rosenbaum(University of Bonn), Stefan Kehraus(University of Münster), Gerrit Reher(University of Bonn), Karl‐Werner Glombitza(University of Münster), Gabriele M. König(University of Bonn)
Journal of Natural Products
December 1, 2007
Cited by 96

Abstract

Marine brown algae such as Ascophyllum nodosum and Fucus vesiculosus accumulate polyphenols composed of phloroglucinol units. These compounds are of ecological importance and, due to their antioxidative activity, of pharmacological value as well. In this study four methods for the quantitative determination of phlorotannins are compared: spectrophotometric determinations using Folin-Ciocalteu's phenol reagent or 2,4-dimethoxybenzaldehyde (DMBA), quantitative (1)H NMR spectroscopy (qHNMR), and gravimetrical measurements. On the basis of the relative standard deviation and the F-test, the determination using Folin-Ciocalteu's phenol reagent and qHNMR proved to be the most reliable and precise methods.


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