Effects of Bacillus subtilis ANSB060 on growth performance, meat quality and aflatoxin residues in broilers fed moldy peanut meal naturally contaminated with aflatoxins
Yu Fan(China Agricultural University), Cheng Ji(Institute of Animal Sciences), Ting Zhou(Ministry of Agriculture and Rural Affairs), Xiaoying Li(China Agricultural University), Qiugang Ma(Feed Control (Norway)), Huiqin Shi(China Agricultural University), Jianyun Zhang(Hohai University), Lihong Zhao(Sichuan University)
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