Edible fats and oils reference materials for sterols analysis with particular attention to cholesterol. Part 1. Investigation of some analytical aspects by experienced laboratories
Georges Lognay(Gembloux Agro-Bio Tech), P. J. Wagstaffe(European Commission), Achim Boenke(European Commission), Michel Séverin(Gembloux Agro-Bio Tech)
Cited by 19
Related Papers
Cadaveric volatile organic compounds released by decaying pig carcasses (Sus domesticus L.) in different biotopes
|Forensic Science International|2009|238
Microorganisms from aphid honeydew attract and enhance the efficacy of natural enemies
|Nature Communications|2011|201
Olfactory Responses to Aphid and Host Plant Volatile Releases: (E)-β-Farnesene an Effective Kairomone for the Predator Adalia bipunctata
|Journal of Chemical Ecology|2004|193
Effects of Allelochemicals from First (Brassicaceae) and Second (Myzus persicae and Brevicoryne brassicae) Trophic Levels on Adalia bipunctata
|Journal of Chemical Ecology|2001|151
Electrophysiological and Behavioral Responses of the Multicolored Asian Lady Beetle, Harmonia axyridis Pallas, to Sesquiterpene Semiochemicals
|Journal of Chemical Ecology|2007|134