Identification and characterization of lactic acid bacteria isolated from traditional pickles in Sichuan, China
Jie Yu(Zhejiang Chinese Medical University), Heping Zhang(Inner Mongolia Agricultural University), Ting Sun(First Affiliated Hospital of Soochow University), Hongmei Wang(Shandong Normal University), Manjun Qing(Inner Mongolia Agricultural University), Weihong Wang(Inner Mongolia Agricultural University), Gao Wa(Inner Mongolia Agricultural University), Lei Pan(Jianghan University), Na Bai(Inner Mongolia Agricultural University), Wenjun Liu(Inner Mongolia Agricultural University), Zhihong Sun(Lanzhou University)
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