Moderate acute intake of de-alcoholised red wine, but not alcohol, is protective against radiation-induced DNA damage ex vivo—Results of a comparative in vivo intervention study in younger men

W. Greenrod(Health Sciences and Nutrition), Michael Fenech(Wine Australia), Philip Burcham(The University of Western Australia), Mavis Abbey(Health Sciences and Nutrition), Creina S. Stockley(Australian Wine Research Institute)
Mutation research. Fundamental and molecular mechanisms of mutagenesis
August 4, 2005
Cited by 41


Related Papers