Dietary estimated intake of intense sweeteners by Italian teenagers. Present levels and projections derived from the INRAN-RM-2001 food survey
D. Arcella(Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione), Catherine Leclercq(Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione), Raffaela Piccinelli(Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione), Cinzia Le Donne(Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione)
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