Nutrition, Intestinal Permeability, and Blood Ethanol Levels Are Altered in Patients with Nonalcoholic Fatty Liver Disease (NAFLD)

Valentina Volynets(University of Hohenheim), Ina Bergheim(University of Vienna), Astrid Spruss(University of Hohenheim), Ina B. Maier(University of Hohenheim), Sabine Wagnerberger(University of Hohenheim), Markus A. Küper(BG Klinik Tübingen), Alfred Königsrainer(American Institute of Biological Sciences), Stephan C. Bischoff(University of Hohenheim), Stefan Strahl(Klinikum Esslingen)

Digestive Diseases and Sciences

March 16, 2012

10.1007/s10620-012-2112-9

Cited by 259

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