Antibiotic susceptibility of members of the Lactobacillus acidophilus group using broth microdilution and molecular identification of their resistance determinants
Sigrid Mayrhofer(BOKU University), Konrad J. Domig(BOKU University), Geert Huys(Ghent University Hospital), H.J.M. Aarts(National Institute for Public Health and the Environment), Christiane Mair(BOKU University), Wolfgang Kneifel(BOKU University), Angela H. A. M. van Hoek(National Institute for Public Health and the Environment)
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