Glucose and Sucrose Act as Agonist and Mannose as Antagonist Ligands of the G Protein-Coupled Receptor Gpr1 in the Yeast Saccharomyces cerevisiae
Katleen Lemaire(Vlaams Instituut voor Biotechnologie), Johan M. Thevelein(VIB-KU Leuven Center for Microbiology), Patrick Van Dijck(VIB-KU Leuven Center for Cancer Biology), Sam Van de Velde(Vlaams Instituut voor Biotechnologie)
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