Beneficial Biofuels—The Food, Energy, and Environment Trilemma

David Tilman(University of Minnesota), Robert H. Socolow(Princeton University), Jonathan A. Foley(University of Minnesota), Jason Hill(University of Minnesota), Eric D. Larson(Princeton University), Lee R. Lynd(Dartmouth College), Stephen W. Pacala(Princeton University), John M. Reilly(IIT@MIT), Tim Searchinger(Woodrow Wilson International Center for Scholars), Chris Somerville(Energy Biosciences Institute), Robert H. Williams(Princeton University)
Science
July 16, 2009
Cited by 1,584

Abstract

Exploiting multiple feedstocks, under new policies and accounting rules, to balance biofuel production, food security, and greenhouse-gas reduction.


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