Temperature and dietary carbohydrate level effects on performance and metabolic utilisation of diets in European sea bass (Dicentrarchus labrax) juveniles
Irina S. Moreira(Centro Interdisciplinar de Investigação Marinha e Ambiental), Aires Oliva‐Teles(Universidade do Porto), Paula Enes(Centro Interdisciplinar de Investigação Marinha e Ambiental), Ana Couto(Universidade do Porto), Helena Perés(Centro Interdisciplinar de Investigação Marinha e Ambiental)
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