Chemical Composition and Antimicrobial Activity of the Essential Oils of<i>Pistacia lentiscus</i>var.<i>chia</i>
Prokopios Magiatis(National and Kapodistrian University of Athens), Sofia Mitaku(National and Kapodistrian University of Athens), İoanna Chinou(National and Kapodistrian University of Athens), Alexios‐Léandros Skaltsounis(National and Kapodistrian University of Athens), Eleni Melliou
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