Individual carotenoid concentrations in adipose tissue and plasma as biomarkers of dietary intake,,
Ahmed El‐Sohemy(Harvard University), Hannia Campos(Harvard University), Donna Spiegelman(S.P.E.C.I.E.S.), Ana Baylín(Harvard University Press), Alberto Ascherio(Brigham and Women's Hospital), Edmond K. Kabagambe(Harvard University Press)
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