Influência de bebidas e condimentos na exposição de túbulos dentinários. Análise através da microscopia eletrônica de varredura

Fernanda de Oliveira Bello Corrêa(Universidade Estadual Paulista (Unesp)), Carlos Rossa(Centro Universitário de Araraquara), Ana Carolina Rioto, José Eduardo Cézar Sampaio

Revista Odontológica do Brasil Central

March 26, 2010

Cited by 0

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