Anti-neuroinflammatory sesquiterpenes from Chinese eaglewood
Hui-Xia Huo(Beijing University of Chinese Medicine), Jun Li(University of Chinese Academy of Sciences), Zheng Huang(Beijing University of Chinese Medicine), Yunfang Zhao(Beijing University of Chinese Medicine), Jiao Zheng(Chongqing Public Health Medical Center), Qian Zhang(Jiangxi Science and Technology Normal University), Yueting Li(Beijing University of Chinese Medicine), Dao-Ran Pang(Beijing University of Chinese Medicine), Pengfei Tu(Peking University), Zhixiang Zhu(Beijing University of Chinese Medicine), Shepo Shi(Beijing University of Chinese Medicine)
Cited by 55
Related Papers
Convergence and divergence of bitterness biosynthesis and regulation in Cucurbitaceae
|Nature Plants|2016|260
Biosynthesis Investigations of Terpenoid, Alkaloid, and Flavonoid Antimicrobial Agents Derived from Medicinal Plants
|Antibiotics|2022|213
Allosteric Regulation of IGF2BP1 as a Novel Strategy for the Activation of Tumor Immune Microenvironment
|ACS Central Science|2022|149
8-C N-ethyl-2-pyrrolidinone substituted flavan-3-ols as the marker compounds of Chinese dark teas formed in the post-fermentation process provide significant antioxidative activity
|Food Chemistry|2013|129
Chemokine receptor CX3CR1 contributes to macrophage survival in tumor metastasis
|Molecular Cancer|2013|117