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S. P. S. Khanuja

Central Institute of Medicinal and Aromatic Plants

ORCID: 0009-0003-0168-4811

Publishes on Essential Oils and Antimicrobial Activity, Plant tissue culture and regeneration, Phytochemistry and Biological Activities. 218 papers and 7.3k citations.

218Publications
7.3kTotal Citations

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Top publicationsby citations

Plant-based anticancer molecules: A chemical and biological profile of some important leads
Vandana Srivastava, Arvind Negi, J. Kotesh Kumar et al.|Bioorganic & Medicinal Chemistry|2005
Cited by 376Open Access

A number of natural products, with diverse chemical structures, have been isolated as anticancer agents. Several potential lead molecules such as camptothecin, vincristine, vinblastine, taxol, podophyllotoxin, combretastatins, etc. have been isolated from plants and many of them have been modified to yield better analogues for activity, toxicity or solubility. Several successful molecules like topotecan, irinotecan, taxotere, etoposide, teniposide, etc. also have emerged as drugs upon modification of these natural leads and many more are yet to come. In this review, the authors have focused on four important anticancer leads, that is, camptothecin, taxol, combretastatin A-4 and podophyllotoxin. Their chemistry, structure and activity relationships, biological activities, modes of action, analogue synthesis and future prospects have been discussed.

Antimicrobial activity profiles of the two enantiomers of limonene and carvone isolated from the oils of <i>Mentha spicata</i> and <i>Anethum sowa</i>
K. K. Aggarwal, S. P. S. Khanuja, Ateeque Ahmad et al.|Flavour and Fragrance Journal|2001
Cited by 265

Abstract The antimicrobial activity of the essential oils of Mentha spicata L. and Anethum sowa Roxb. (Indian dill) were studied. The major chemical constituents of the hydrodistilled essential oils and their major isolates from cultivated M. spicata and A. sowa were identified by IR, 1 H‐ and 13 C‐NMR and GC: ( S )‐(−)‐limonene (27.3%) and ( S )‐(−)‐carvone (56.6%) (representing 83.9% of the spearmint oil) and ( R )‐(+)‐limonene (21.4%), dihydrocarvone (5.0%), ( R )‐(+)‐carvone (50.4%) and dillapiole (17.7%) (together 76.9% in Indian dill oil), respectively. In vitro bioactivity evaluation of the isolated oil components revealed that both the optical isomers of carvone were active against a wide spectrum of human pathogenic fungi and bacteria tested. ( R )‐(+)‐limonene showed comparable bioactivity profile over the ( S )‐(−)‐isomer. The activity of these monoterpene enantiomers was found to be comparable to the bioactivity of the oils in which they occurred. Copyright © 2001 John Wiley &amp; Sons, Ltd.