The role of n − 6 and n − 3 polyunsaturated fatty acids in the manifestation of the metabolic syndrome in cardiovascular disease and non-alcoholic fatty liver diseaseJessica Monteiro, David W.L., Johane P. Allard et al.|Food & Function|2014Cited by 81
Carcinogenesis alters fatty acid profile in breast tissueNazila Azordegan, Mohammed H. Moghadasian, Virginia Fraser et al.|Molecular and Cellular Biochemistry|2012Cited by 58
Oils rich in α-linolenic acid independently protect against characteristics of fatty liver disease in the Δ6-desaturase null mouseJessica Monteiro, David W.L., Fatemeh Askarian et al.|Canadian Journal of Physiology and Pharmacology|2012Cited by 42
‘Designer oils’ low in n-6:n-3 fatty acid ratio beneficially modifies cardiovascular risks in miceNatalie D. Riediger, Mohammed H. Moghadasian, Nazila Azordegan et al.|European Journal of Nutrition|2009Cited by 28
Menhaden oil, but not safflower or soybean oil, aids in restoring the polyunsaturated fatty acid profile in the novel delta-6-desaturase null mouseJessica Monteiro, David W.L., Feng-Jun Li et al.|Lipids in Health and Disease|2012Cited by 16