Nanotechnologies in Food Science: Applications, Recent Trends, and Future PerspectivesShivraj Hariram Nile, Guoyin Kai|Nano-Micro Letters|2020Cited by 611
Nano-priming as emerging seed priming technology for sustainable agriculture—recent developments and future perspectivesShivraj Hariram Nile, Guoyin Kai|Journal of Nanobiotechnology|2022Cited by 413
Tanshinone production could be increased by the expression of SmWRKY2 in Salvia miltiorrhiza hairy rootsChangping Deng, Guoyin Kai, Wei Zhou et al.|Plant Science|2019Cited by 127
The involvement of DAMPs-mediated inflammation in cyclophosphamide-induced liver injury and the protection of liquiritigenin and liquiritinMin‐Wei Chen, Lili Ji, Chaochao Zhang et al.|European Journal of Pharmacology|2019Cited by 52
Genome-wide survey of the GATA gene family in camptothecin-producing plant Ophiorrhiza pumilaMin Shi, Guoyin Kai|BMC Genomics|2022Cited by 24