Encapsulation of β-carotene within ferritin nanocages greatly increases its water-solubility and thermal stabilityLingli Chen, Guanghua Zhao, Guangling Bai et al.|Food Chemistry|2013Cited by 163
Role of H-1 and H-2 Subunits of Soybean Seed Ferritin in Oxidative Deposition of Iron in ProteinJianjun Deng, Guanghua Zhao, Zichun Hua et al.|Journal of Biological Chemistry|2010Cited by 46