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FTIR/ATR study of protein adsorption and brushite transformation to hydroxyapatiteJing Xie, Krishnan K. Chittur, Mukesh Kumar et al.|Biomaterials|2002Cited by 93
Recent Progress of Fluorescence Sensors for Histamine in FoodsWu Gan, Jing Xie, Jicheng Zhang et al.|Biosensors|2022Cited by 54
Application of sonodynamic technology and sonosensitizers in food sterilization: a review of developments, trends and challengesQi Yan, Jing Xie, Jun Mei et al.|Critical Reviews in Food Science and Nutrition|2022Cited by 37
Degradation mechanism and development of detection technologies of ATP-related compounds in aquatic products: recent advances and remaining challengesBohan Chen, Jing Xie, Dapeng Li et al.|Critical Reviews in Food Science and Nutrition|2023Cited by 32