Dietary Fat Intake as Risk Factor for the Development of DiabetesAnastasia Thanopoulou, Maria-Teresa P. Tenconi, Ilias Migdalis et al.|Diabetes Care|2003Cited by 90
Nutritional habits in the Mediterranean Basin. The macronutrient composition of diet and its relation with the traditional Mediterranean diet. Multi-centre study of the Mediterranean Group for the Study of Diabetes (MGSD)B. Karamanos, M. T. Tenconi, Anastasia Thanopoulou et al.|European Journal of Clinical Nutrition|2002Cited by 86
Nutritional habits of subjects with Type 2 diabetes mellitus in the Mediterranean Basin: comparison with the non-diabetic population and the dietary recommendations. Multi-Centre Study of the Mediterranean Group for the Study of Diabetes (MGSD)Anastasia Thanopoulou, M. T. Tenconi, B. Karamanos et al.|Diabetologia|2004Cited by 48
Epidemiological evidence for the non-random clustering of the components of the metabolic syndrome: multicentre study of the Mediterranean Group for the Study of DiabetesAnastasia Thanopoulou, Athanasios J. Archimandritis, B. Karamanos et al.|European Journal of Clinical Nutrition|2006Cited by 32
A Standardized Triglyceride and Carbohydrate ChallengeAnastasia Thanopoulou, Demetra P. Roussi, B. Karamanos|Diabetes Care|2004Cited by 4