Antioxidant and Neuroprotective Activity of Extra Virgin Olive Oil Extracts Obtained from Quercetano Cultivar Trees Grown in Different Areas of the Tuscany Region (Italy)Maria Cristina Barbalace, Cristina Angeloni|Antioxidants|2021Cited by 30
Unraveling the Protective Role of Oleocanthal and Its Oxidation Product, Oleocanthalic Acid, against NeuroinflammationMaria Cristina Barbalace, Cristina Angeloni|Antioxidants|2024Cited by 5