Dietary Curcumin Improves Energy Metabolism, Brain Monoamines, Carcass Traits, Muscle Oxidative Stability and Fatty Acid Profile in Heat-Stressed Broiler ChickensAyman S. Salah, Mahmoud S. El‐Tarabany, Omar A. Ahmed‐Farid et al.|Antioxidants|2021Cited by 45
Effects of Chronic Thermal Stress on Performance, Energy Metabolism, Antioxidant Activity, Brain Serotonin, and Blood Biochemical Indices of Broiler ChickensOmar A. Ahmed‐Farid, Mahmoud S. El‐Tarabany, Ayman S. Salah et al.|Animals|2021Cited by 38
Effects of dietary curcumin and acetylsalicylic acid supplements on performance, muscle amino acid and fatty acid profiles, antioxidant biomarkers and blood chemistry of heat-stressed broiler chickensAyman S. Salah, Mahmoud S. El‐Tarabany, Mohamed A. Mahmoud et al.|Journal of Thermal Biology|2019Cited by 36
Carcass yields, muscle amino acid and fatty acid profiles, and antioxidant indices of broilers supplemented with synbiotic and/or organic acidsAyman S. Salah, Mahmoud S. El‐Tarabany, Omar A. Ahmed‐Farid|Journal of Animal Physiology and Animal Nutrition|2018Cited by 34
Impact of dietary supplementation with a synbiotic, organic acids or their combination on growth performance, carcass traits, economic efficiency, jejunum histomorphometry and some blood indices of broiler chickensAyman S. Salah, Mohamed A. Ali, Mahmoud S. El‐Tarabany|Animal Production Science|2018Cited by 27