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Francesco Di Pierro

University of Insubria

ORCID: 0000-0001-6654-8675

Publishes on Gut microbiota and health, Probiotics and Fermented Foods, Silymarin and Mushroom Poisoning. 234 papers and 5.6k citations.

PubIndex Score58Top 42% · seniorHow it's scored

234Publications

5.6kTotal Citations

First publication: 1965First senior author: 1965

Gut microbiota and health Probiotics and Fermented Foods Silymarin and Mushroom Poisoning Oral microbiology and periodontitis research Streptococcal Infections and Treatments

Top publicationsby citations

The Battle of the Water Sensor Networks (BWSN): A Design Challenge for Engineers and Algorithms

Avi Ostfeld, Tom Walski, James G. Uber et al.|Journal of Water Resources Planning and Management|2008

Cited by 584

Virus-induced senescence is a driver and therapeutic target in COVID-19

Soyoung Lee, Clemens A. Schmitt, Yong Yu et al.|Nature|2021

Cited by 344

A role for quercetin in coronavirus disease 2019 (COVID‐19)

Giuseppe Derosa, Francesco Di Pierro, Pamela Maffioli et al.|Phytotherapy Research|2020

Cited by 299

An Investigation on Preference Order Ranking Scheme for Multiobjective Evolutionary Optimization

Francesco Di Pierro, Dragan A. Savi, Soon‐Thiam Khu|IEEE Transactions on Evolutionary Computation|2007

Cited by 283

Possible Therapeutic Effects of Adjuvant Quercetin Supplementation Against Early-Stage COVID-19 Infection: A Prospective, Randomized, Controlled, and Open-Label Study

Francesco Di Pierro, Sagheer Ahmed, Ikram Din Ujjan et al.|International Journal of General Medicine|2021

Cited by 183