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The metabolic and genetic diversity of soil bacterial communities depends on the soil management system and C/N dynamics: The case of sustainable and conventional olive grovesAdriano Sofo, Bartolomeo Dichio, Patrizia Ricciuti et al.|Applied Soil Ecology|2019Cited by 41
Microbial-based soil quality indicators in irrigated and rainfed soil portions of Mediterranean olive and peach orchards under sustainable managementSilvia Pascazio, Adriano Sofo, Carmine Crecchio et al.|Agricultural Water Management|2017Cited by 34
Evaluation of the possible persistence of potential human pathogenic bacteria in olive orchards irrigated with treated urban wastewaterAdriano Sofo, Bartolomeo Dichio, Catia Fausto et al.|The Science of The Total Environment|2018Cited by 28
Differential olive grove management regulates the levels of primary metabolites in xylem sapCatia Fausto, Adriano Sofo, Fabrizio Araniti et al.|Plant and Soil|2021Cited by 11