Food amyloid fibrils are safe nutrition ingredients based on in-vitro and in-vivo assessmentDan Xu, Raffaele Mezzenga, Jiangtao Zhou et al.|Nature Communications|2023Cited by 129
Adverse Outcome Pathway-Driven Analysis of Liver Steatosis <i>in Vitro</i>: A Case Study with CyproconazoleClaudia Luckert, Alfonso Lampen, Anastasia Spyropoulou et al.|Chemical Research in Toxicology|2018Cited by 77
An adverse outcome pathway-based approach to assess steatotic mixture effects of hepatotoxic pesticides in vitroDajana Lichtenstein, Alfonso Lampen, Claudia Luckert et al.|Food and Chemical Toxicology|2020Cited by 72
ASSURED Point-of-Need Food Safety Screening: A Critical Assessment of Portable Food AnalyzersS. Jafari, Shana J. Sturla|Foods|2021Cited by 71
Single-nucleotide-resolution genomic maps of <i>O</i> 6-methylguanine from the glioblastoma drug temozolomideJasmina Büchel, Shana J. Sturla|Nucleic Acids Research|2025Cited by 4