Imaging food freezing using X‐ray microtomographyReza Mousavi, P.J. Fryer, Taghi Miri et al.|International Journal of Food Science & Technology|2007Cited by 93
A Novel Technique for Ice Crystal Visualization in Frozen Solids Using X‐Ray Micro‐Computed TomographyReza Mousavi, P.J. Fryer, Helen Cox et al.|Journal of Food Science|2005Cited by 84
Global optimization of process conditions in batch thermal sterilization of foodTaghi Miri, P.J. Fryer, Berç Rüstem et al.|Journal of Food Engineering|2008Cited by 44
Use of X-ray Micro-CT to characterize structure phenomena during fryingTaghi Miri, P.J. Fryer, Serafim Bakalis et al.|Unknown|2006Cited by 20
Flow induced fibre alignment in Mycoprotein pasteTaghi Miri, Helen Cox, Mostafa Barigou et al.|Food Research International|2005Cited by 20