Eating like there's no tomorrow: Public awareness of the environmental impact of food and reluctance to eat less meat as part of a sustainable dietJennie I. Macdiarmid, Jonina Campbell, Flora Douglas|Appetite|2015Cited by 564
“It’s a balance of just getting things right”:mothers’ views about pre-school childhood obesity and obesity prevention in ScotlandFlora Douglas, Geraldine McNeill, Jonina Campbell et al.|BMC Public Health|2014Cited by 19
Young people's perception of the environmental impact of food and their willingness to eat less meat for the sake of the environment: a qualitative studyJonina Campbell, Flora Douglas, Jennie I. Macdiarmid|Proceedings of The Nutrition Society|2016Cited by 12