Obesity and the risk of myocardial infarction in 27 000 participants from 52 countries: a case-control studySalim Yusuf, Sonia S. Anand, Steven Hawken et al.|The Lancet|2005Cited by 2.9k
Intake of saturated and trans unsaturated fatty acids and risk of all cause mortality, cardiovascular disease, and type 2 diabetes: systematic review and meta-analysis of observational studiesRussell J. de Souza, Sonia S. Anand|BMJ|2015Cited by 1.4k
Reducing the Global Burden of Cardiovascular Disease, Part 1Philip Joseph, Salim Yusuf, Darryl P. Leong et al.|Circulation Research|2017Cited by 1.1k
Cardiovascular Risk and Events in 17 Low-, Middle-, and High-Income CountriesSalim Yusuf, Gilles R. Dagenais, Rafael Díaz et al.|New England Journal of Medicine|2014Cited by 993
Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food SystemSonia S. Anand, Barry M. Popkin, Corinna Hawkes et al.|Journal of the American College of Cardiology|2015Cited by 500