Guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticlesSimon J. More, Reinhilde Schoonjans, Susanne Hougaard Bennekou et al.|EFSA Journal|2021Cited by 240
Guidance Document on Scientific criteria for grouping chemicals into assessment groups for human risk assessment of combined exposure to multiple chemicalsSimon J. More, Christer Högstrand, Vasileios Bampidis et al.|EFSA Journal|2021Cited by 106
Re‐evaluation of the existing health‐based guidance values for copper and exposure assessment from all sourcesSimon J. More, Jean‐Charles Leblanc, Vasileios Bampidis et al.|EFSA Journal|2023Cited by 67