The role of endogenous carbohydrates and seasonal variation in rooting ability of cuttings of an easy and a hard to root olive cultivars (Olea europaea L.)Nikoleta-Kleio Denaxa, Peter A. Roussos, S.N. Vemmos|Scientia Horticulturae|2012Cited by 70
Assigning a Role to the Endogenous Phenolic Compounds on Adventitious Root Formation of Olive Stem CuttingsNikoleta-Kleio Denaxa, S.N. Vemmos, Peter A. Roussos|Journal of Plant Growth Regulation|2019Cited by 26
The Possible Role of Polyamines to the Recalcitrance of “Kalamata” Olive Leafy Cuttings to RootNikoleta-Kleio Denaxa, S.N. Vemmos, Peter A. Roussos|Journal of Plant Growth Regulation|2013Cited by 18
Shoot Girdling Improves Rooting Performance of Kalamata Olive Cuttings by Upregulating Carbohydrates, Polyamines and Phenolic CompoundsNikoleta-Kleio Denaxa, Peter A. Roussos, S.N. Vemmos|Agriculture|2021Cited by 17
Assessing the effect of oxidative enzymes and stem anatomy on adventitious rooting of Olea europaea (L.) leafy cuttingsNikoleta-Kleio Denaxa, Konstantinos Fasseas, Peter A. Roussos et al.|Spanish Journal of Agricultural Research|2019Cited by 16