Effects of Bacteria on <i>Artemia franciscana</i> Cultured in Different Gnotobiotic EnvironmentsAntónio Marques, Peter Bossier, Jean Swings et al.|Applied and Environmental Microbiology|2005Cited by 99
Influence of yeast quality on performance of gnotobiotically grown ArtemiaAntónio Marques, Patrick Sorgeloos, Jean François et al.|Journal of Experimental Marine Biology and Ecology|2004Cited by 75
Evaluation of different yeast cell wall mutants and microalgae strains as feed for gnotobiotically grown brine shrimp Artemia franciscanaAntónio Marques, Peter Bossier, Jean Dhont et al.|Journal of Experimental Marine Biology and Ecology|2004Cited by 73
Use of microalgae and bacteria to enhance protection of gnotobiotic Artemia against different pathogensAntónio Marques, Peter Bossier, Toi Huynh Thanh et al.|Aquaculture|2006Cited by 61
Immunostimulatory nature of β-glucans and baker's yeast in gnotobiotic Artemia challenge testsAntónio Marques, Peter Bossier, Jean Dhont et al.|Fish & Shellfish Immunology|2005Cited by 50