Water scarcity and fish imperilment driven by beef productionBrian D. Richter, Tara J. Troy, Peter Debaere et al.|Nature Sustainability|2020Cited by 157
Heat-Related Deaths in Hot Cities: Estimates of Human Tolerance to High Temperature ThresholdsSharon L. Harlan, Darren Ruddell, Gerardo Chowell et al.|International Journal of Environmental Research and Public Health|2014Cited by 124
Water productivity is in the eye of the beholder: benchmarking the multiple values produced by water use in the Phoenix metropolitan areaBenjamin L. Ruddell, Richard Rushforth|Hydrology and earth system sciences|2024Cited by 0