The diversity and composition of the human gut lactic acid bacteria and bifidobacterial microbiota vary depending on ageTeng Ma, Zhihong Sun, Zhuang Guo et al.|Applied Microbiology and Biotechnology|2021Cited by 36
The effect of aspartic acid on the freeze-drying survival rate of Lactobacillus plantarum LIP-1 and its inherent mechanismZichao Chen, Junguo Wang, Jing Li et al.|LWT|2021Cited by 34
Effects of different initial pH values on freeze-drying resistance of Lactiplantibacillus plantarum LIP-1 based on transcriptomics and proteomicsE Jingjing, Junguo Wang, Ruixue Wang et al.|Food Research International|2021Cited by 26