Domestication in Murtilla (Ugni molinae) Reduced Defensive Flavonol Levels but Increased Resistance Against a Native Herbivorous InsectManuel Chacón-Fuentes, Andrés Quiróz, Ricardo Ceballos et al.|Environmental Entomology|2015Cited by 37
Plant Flavonoid Content Modified by DomesticationManuel Chacón-Fuentes, Andrés Quiróz, Leonardo Parra et al.|Environmental Entomology|2017Cited by 15
INSECT DIVERSITY, COMMUNITY COMPOSITION AND DAMAGE INDEX ON WILD AND CULTIVATED MURTILLAManuel Chacón-Fuentes, Andrés Quiróz, Ivette Seguel et al.|Ciencia e investigación agraria|2016Cited by 9
Herbivory Damage Increased VOCs in Wild Relatives of Murtilla Plants Compared to Their First OffspringManuel Chacón-Fuentes, Andrés Quiróz, Leonardo Bardehle et al.|Metabolites|2023Cited by 7
Restoration of flavonols and isoflavonoids in <i>Ugni molinae</i> subjected to a reciprocal transplant experiment in a domestication frameworkManuel Chacón-Fuentes, Andrés Quiróz, Leonardo Bardehle et al.|Chemistry and Ecology|2018Cited by 5