Nitrous oxide production in the Chesapeake BayWeiyi Tang, Bess B. Ward, John C. Tracey et al.|Limnology and Oceanography|2022Cited by 42
Nitrous Oxide Consumption in Oxygenated and Anoxic Estuarine WatersWeiyi Tang, Bess B. Ward, Elizabeth Wallace et al.|Geophysical Research Letters|2022Cited by 23
Nutrient management offsets the effect of deoxygenation and warming on nitrous oxide emissions in a large US estuaryWeiyi Tang, Bess B. Ward, Fei Da et al.|Science Advances|2024Cited by 10
Substrate Effect on the Contribution of Ammonium and Urea to Marine Nitrification and Nitrous Oxide ProductionWeiyi Tang, Bess B. Ward, Catherine Hexter et al.|Environmental Microbiology|2025Cited by 3
Nitrous oxide production in the Chesapeake BayWeiyi Tang, Bess B. Ward, John C. Tracey et al.|Zenodo (CERN European Organization for Nuclear Research)|2022Cited by 0