Comparison of Global Food Traceability Regulations and RequirementsSylvain Charlebois, Sandi Kyaw Naing, Sanaz Haratifar et al.|Comprehensive Reviews in Food Science and Food Safety|2014Cited by 190
Cannabis-infused food and Canadian consumers’ willingness to consider “recreational” cannabis as a food ingredientSylvain Charlebois, Brian Sterling, Simon Somogyi|Trends in Food Science & Technology|2018Cited by 31
Edibles and Canadian consumers’ willingness to consider recreational cannabis in food or beverage products: A second assessmentSylvain Charlebois, Simon Somogyi, Janet Music et al.|Trends in Food Science & Technology|2020Cited by 28