Carotenoid Pigments of Red, Green and Brown Macroalgae Species as Potential Active Pharmaceutical IngredientsRashidi Othman, Noraini Mahmad, Amin Nur et al.|Journal of Pharmacy and Nutrition Sciences|2019Cited by 8
ANTIMICROBIAL ACTIVITIES OF CURCUMIN EXTRACTED FROM SELECTED ZINGIBERACEAE SPECIES AS POTENTIAL HALAL ACTIVE PHARMACEUTICAL INGREDIENTAinaa Eliah Abu Bakar|Journal of Halal Science and Technology|2023Cited by 7
Algal-based Degradation of Microplastic: Prospects for Combating Microplastic PollutionRashidi Othman, Ainaa Eliah Abu Bakar, Farah Ayuni Mohd Hatta et al.|Unknown|2024Cited by 4
Hot Acid Extraction, Characterisation and Scavenging Activity of Pectin from Hylocereus polyrhizusNurrulhidayah Ahmad Fadzillah, Noraini Mahmad, Rashidi Othman et al.|Journal of Pharmacy and Nutrition Sciences|2019Cited by 2
All you need to know about pig in halal perspectivesNurrulhidayah Ahmad Fadzillah, Ainaa Eliah Abu Bakar, Nurul Far'ain Hassim et al.|Yamani Angle Sdn Bhd eBooks|2021Cited by 1