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Food and Nutrient Intake during Pregnancy in Relation to Maternal Characteristics: Results from the NICE Birth Cohort in Northern SwedenMia Stråvik, Malin Barman, Karin Jönsson et al.|Nutrients|2019Cited by 55
Fat intake and breast milk fatty acid composition in farming and nonfarming women and allergy development in the offspringKarin Jönsson, Ann‐Sofie Sandberg, Malin Barman et al.|Pediatric Research|2015Cited by 39
Nutritional impact on Immunological maturation during Childhood in relation to the Environment (NICE): a prospective birth cohort in northern SwedenMalin Barman, Anna Sandin, Hardis Rabe et al.|BMJ Open|2018Cited by 35
Serum fatty acids in infants, reflecting family fish consumption, were inversely associated with allergy development but not related to farm residenceKarin Jönsson, Agnes E. Wold, Agneta Sjöberg et al.|Acta Paediatrica|2016Cited by 17