Antioxidant and Antimicrobial Activity of Algal and Cyanobacterial Extracts: An In Vitro StudySara Frazzini, Luciana Rossi, Elena Scaglia et al.|Antioxidants|2022Cited by 74
In Vitro Digestion of Chestnut and Quebracho Tannin Extracts: Antimicrobial Effect, Antioxidant Capacity and Cytomodulatory Activity in Swine Intestinal IPEC-J2 CellsSerena Reggi, Luciana Rossi, Carlotta Giromini et al.|Animals|2020Cited by 55
Lactobacillus plantarum and Lactobacillus reuteri as Functional Feed Additives to Prevent Diarrhoea in Weaned PigletsMatteo Dell’Anno, Luciana Rossi, Maria Luisa Callegari et al.|Animals|2021Cited by 49
Evaluation of Dietary Administration of Chestnut and Quebracho Tannins on Growth, Serum Metabolites and Fecal Parameters of Weaned PigletsV. Caprarulo, Luciana Rossi, Monika Hejna et al.|Animals|2020Cited by 42
<i>In vitro</i> evaluation of antimicrobial and antioxidant activities of algal extractsMatteo Dell’Anno, Luciana Rossi, Stefania Sotira et al.|Italian Journal of Animal Science|2019Cited by 39