2-Hydroxy-4-(Methylthio) Butanoic Acid Isopropyl Ester Supplementation Altered Ruminal and Cecal Bacterial Composition and Improved Growth Performance of Finishing Beef CattleXiaoli Qin, Huawei Su, Rikang Hao et al.|Frontiers in Nutrition|2022Cited by 22
Effects of Grape Pomace on Growth Performance, Nitrogen Metabolism, Antioxidants, and Microbial Diversity in Angus BullsYingqi Li, Huawei Su, Changxiao Shi et al.|Antioxidants|2024Cited by 14
From Food Waste to Sustainable Agriculture: Nutritive Value of Potato By-Product in Total Mixed Ration for Angus BullsChangxiao Shi, Huawei Su, Yingqi Li et al.|Foods|2024Cited by 4
Effect of Potato Vine and Leaf Mixed Silage Compared to Whole Corn Crops on Growth Performance, Apparent Digestibility, and Serum Biochemical Characteristics of Fattening Angus BullJiajie Deng, Huawei Su, Siyu Zhang et al.|Animals|2023Cited by 3
Sesame Meal: The Ideal Alternative to Soybean Meal for Fattening Beef Cattle—Reducing Nitrogen Excretion and Bolstering Antioxidant DefensesShengnan Min, Huawei Su, Yingqi Li et al.|Antioxidants|2025Cited by 0