Liposomes: A Review of Manufacturing Techniques and Targeting StrategiesBehnoush Maherani, Michel Linder, M. R. Mozafari et al.|Current Nanoscience|2011Cited by 354
Beneficial effects and oxidative stability of omega-3 long-chain polyunsaturated fatty acidsElmira Arab‐Tehrany, Michel Linder, Muriel Jacquot et al.|Trends in Food Science & Technology|2011Cited by 312