Simultaneous saccharification and fermentation of steam exploded duckweed: Improvement of the ethanol yield by increasing yeast titre

Xiaoqing Zhao(Norwich Research Park), Keith W. Waldron(Quadram Institute), Adam Elliston(Norwich Research Park), David R. Wilson(Norwich Research Park), G. K. Moates(Norwich Research Park), Michael Coleman(Harvard University)
Bioresource Technology
July 4, 2015
Cited by 52


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