The effects of low‐molecular‐weight fucoidan on the quality of frozen <scp> <i>Litopenaeus vannamei</i> </scp>

Xuhui Lei(Dalian Ocean University), Dandan Ren(Zhejiang Normal University), Zhiying Xu(Dalian Ocean University), S Liu(Dalian Ocean University), H Y Wang(Dalian Ocean University), Yunhai He(Dalian Ocean University), Qiukuan Wang(Dalian Ocean University), Yuxin Shi(Dalian Ocean University), Yichao Ma(Dalian Ocean University), Shuangshuang Wu(Dalian Ocean University), Jiyan Sun(Dalian Ocean University)
Journal of the Science of Food and Agriculture
June 26, 2026
10.1002/jsfa.70837
Cited by 0

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