Net Zero Awareness, Sustainability Interest, and Consumer Reactions to Corporate Misconduct: Evidence from the Food Industry
Patrizia Gazzola(University of Insubria), Carlo Drago(University Niccolò Cusano), Matteo Ferioli(University of Insubria), Yasser Eliwa(Loughborough University), Stefano Amelio(University of Milano-Bicocca)
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