Effect of incorporation of pearl millet (Pennisetum glaucum) and foxtail millet (Setaria italica) flours on sensory and physico-chemical properties of chicken meat rolls
Pooja Rani, Rathod Rohit Kailasrao, Suman Bishnoi, Monika Rani, Shubham Dudi, Ashok Kumar Malik, S. K. Yadav(Alliance University)
International Journal of Advanced Biochemistry Research
April 1, 2026
Cited by 0
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