High Affinity Antibodies for the Development of a Specific Immunoassay for the Determination of Bongkrekic Acid in Food
Shibei Shao(China Agricultural University), Yantong Pan(Sanya University), Yingjie Zhang(Hunan University), Kai Wen(Beijing University of Agriculture), Jianzhong Shen(Beijing University of Agriculture), Li Nan(Beijing University of Agriculture), Xuezhi Yu(Beijing University of Agriculture), Rui Liu(Beijing University of Agriculture)
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