High Affinity Antibodies for the Development of a Specific Immunoassay for the Determination of Bongkrekic Acid in Food
Shibei Shao(China Agricultural University), Yantong Pan(Zhejiang Chinese Medical University), Yingjie Zhang(Central South University), Kai Wen(Beijing University of Agriculture), Jianzhong Shen(Beijing University of Agriculture), Li Nan(Beijing University of Agriculture), Xuezhi Yu(China Agricultural University), Rui Liu(Beijing University of Agriculture)
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