A holistic study to evaluate the degradation of zearalenone in corn and its impact on quality using dielectric barrier discharge cold plasma

Fei Shen(Changchun University of Science and Technology), Jianwei Chen(Guangxi University), Xirong Huang(Ministry of Education of the People's Republic of China), Ai Zhi, Yuxin Zhang(University of Chinese Academy of Sciences), Qiuhui Hu(Nanjing University of Finance and Economics)
Food Science and Human Wellness
October 31, 2025
Cited by 1


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